Ouémé Basin Climate-Resilience Initiative (OCRI) Benin
Documents
Document
Topics
Beta
Search results
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Gender action plan
(Original Language)
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Gender assessment
(Original Language)
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Annual Performance Report
(Original Language)
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Summary
The local food systems of the upper and middle Ouémé Basin in Benin, the main food basket of the country, is highly vulnerable to climate change due to intense and frequent extreme weather events, mainly flash floods and droughts. These extreme climate events directly impact the productivity of the food systems, which translates into further challenges resulting in poverty and food insecurity of the local population.
The project aims to address these climate impacts, by bringing adaptation solutions to the agricultural production system in the basin. The project will build resilience for poor and vulnerable smallholders, scale up prioritised climate-resilient agriculture and low emission agroforestry practices, build waterworks to reduce soil erosion and run-off, and overall improve land and water management in the target areas.
About this project
Approval FY
2022
Geography
Fund
Green Climate Fund
Fund Spend
$18,453,795
Co-Financing
$16,860,781
Status
Under Implementation
Theme
Cross-cutting
Implementing Agency
Food and Agriculture Organization of the United Nations
Sector
Public
Result Area
Ecosystems and ecosystem services, Forest and land use, Health, food, and water security, Livelihoods of people and communities
Type
Project
Source
Topics
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Topics mentioned most in this project Beta
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Group
Topics
Target
Policy instrument
Risk
Impacted group
Just transition
Renewable energy
Fossil fuel
Greenhouse gas
Economic sector
Adaptation/resilience
Finance
Note

Project information is sourced from Green Climate Fund. Please check terms of use for citation and licensing of third party data.